Garlic Is as Good as Ten Mothers
A zesty paean of praise to the greater glories of garlic. This lip-smacking foray into the history, consumption, cultivation and culinary/curative powers of the stinking rose features chef Alice Waters of Chez Panisse, and a flavorful musical soundtrack. Preserved by the Academy Film Archive in 1999.
Budget: 0 $
Genres:
Documentary
Release Date: 1980-10-12
Duration: 51
Revenue: 0 $
Production Countries:
United States of America
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